Our in house handmade pizza’s are made with authentic Doppio zero flour or “00” is “Powder Fine” flour, which gives
our pizza’s a nice bite, but not as much chew.
Tomato sauce, pepperoni, mushroom, green pepper & mozzarella cheese
Tomato sauce, prosciutto, green pepper, & mushrooms, with mozzarella cheese.
Tomato sauce, spicy Italian sausage, hot peppers mushrooms & mozzarella cheese.
Double-smoked bacon, button mushrooms, goat cheese with pesto sauce and mozzarella cheese.
Tomato sauce, oyster mushrooms, Portabello mushrooms, shitaki mushrooms, & button mushrooms with mozzarella cheese.
Pizza Al Pollo $17.45
Pesto sauce, grilled chicken, sun-dried tomatoes, padano & mozzarella cheese.
Tomato sauce, chicken, roasted red peppers, black olives, spinach, mozzarella & feta cheese.
Tomato sauce, grilled wild mushrooms, grilled chicken, roasted red peppers, sprinkled with pesto & topped with goat & mozzarella cheese.
Tomato sauce, pepperoni, bacon, sausage with mozzarella cheese.
Gabriel’s Pizza $17.45
Tomato sauce, red & green peppers, Bermuda onions, sliced tomatoes, bacon, topped with bocconcini cheese & mozzarella cheese.
Rosemary cream, button mushrooms, bacon and parmesan.
Pesto base, blackened chicken, wild mushrooms, Quebec bleu cheese and mozzarella.
100% whole wheat or gluten free penne pasta available for substitutions add $2.00
Homemade Gnocchi $18.95
Potato and ricotta gnocchi, tossed in a parmesan sauce and topped with prosciutto
Mushroom Ravioli $18.95
10 mushroom stuffed ravioli with a wild mushroom truffle sauce and topped with shaved padano cheese.
Butternut squash ravioli $18.95
10 Butternut squash stuffed ravioli tossed in a roasted red pepper, goat cheese cream sauce.
Cheese Tortellini $17.95
Cheese stuffed tortellini sauteed with pancetta and wild mushrooms and tossed in a vodka tomato cream sauce .
Fusilli Bistro $15.95 sm $12.50
Julienne grilled chicken & pine nuts tossed with a pesto Quebec blue cheese cream sauce.
Penne Pollo $15.95 sm $12.50
Julienne grilled chicken, roasted red peppers, Bermuda onion, sun dried tomatoes & a dash of rosemary in your choice of a garlic cream reduction or traditional aglio olio.
Rigatoni Funghi $15.95 $sm 12.50
Portabello, shitaki, button, chanterelle and oyster mushrooms tossed with a garlic and herb black truffle oil sauce
topped with shaved podano cheese.
Penne alla Vodka $15.95 sm $12.50
Chopped Bermuda onions sautéed with vodka, finished in a tomato cream sauce with your choice of:pancetta bacon or Smoked Norwegian salmon.
Moroccan Fettuccine $19.95 sm $14.95
Julienne grilled chicken breast & 3 seared jumbo tiger shrimp in a mild curry cream sauce.
Fettuccine Fantasia $19.95 sm $12.95
Chopped shallots, sundried tomatoes, smoked Norwegian salmon & 4 seared tiger shrimp simmered in white wine & finished with a touch of cream.
Linguine Blanc $19.95 sm $14.95
Linguine with 2 bay scallops, 3 tiger shrimp, braised leeks and asparagus in a Riesling beurre blanc sauce.
Rigatoni Diavola $15.95 sm $12.50
Rigatoni combined with asparagus, spinach & hot Italian sausage in a tomato pesto cream sauce.
Gabriel’s Pasta $23.95
Lobster, 2 jumbo tiger shrimp, calamari, 2 scallops & mussels in a spicy white wine light cream sauce tossed with linguine.
Capellini Portifino $18.95 sm $13.95
Capellini with wild mushrooms, asparagus, baby shrimp, lobster meat & salmon in a tomato cream sauce